ALA
11/27/2018 / By Zoey Sky
ALA-rich perilla oil shows potential in preventing Alzheimer’s
A study published in the Journal of Medicinal Food revealed that Perilla frutescens (perilla), which is full of alpha-linoleic acid (ALA), can help treat or prevent neurodegenerative conditions like Alzheimer’s disease. For the study, researchers observed the protective effect of three kinds of vegetable oils with different fatty acid compositions against cognitive impairment in Alzheimer’s disease (AD) mouse models. […]
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